Menu
Gran Duca literally elevates you to higher realms!
Enjoy a delightful lunch or dinner with a stunning panoramic view of De Keyserlei and Central Station.
Enjoy a delightful lunch or dinner with a stunning panoramic view of De Keyserlei and Central Station.
APPETIZERS
I Primi Piatti
STARTERS
Gli Antipasti
Antipasto Italiano
€ 25,00Variety of Italian cold cuts, paired with Campania mozzarella and grilled vegetablesCarpaccio di 'Fassona Piemontese' con rucola
e parmigiano€ 23,00Beef carpaccio 'Fassona Piemontese' with rocket and ParmigianoCarpaccio di salmone affumicato,
formaggio caprino, erbe aromatiche e scorza di limone€ 26,00Smoked salmon carpaccio, goat cheese, aromatic herbs, and lemon zestScampi fritti con salsa tartara
€ 26,00Fried scampi with homemade tartar sauce made with fresh herbsInsalata mista con scampi, pinoli tostati
e una vinaigrette miele e timo€ 21,00Mixed salad with langoustines, roasted pine nuts, and a honey-thyme vinaigretteBurratina Pugliese, gazpacho di pomodoro
e grissino alla cipolla€ 22,00Tomato gazpacho with Puglian burratina and an onion breadstickCrocchette di formaggio con
piccola insalatina e limone€ 24,00Kaaskroketten met een kleine salade en citroen
STARTERS
Pasta
Risotto mantecato con crema di piselli,
gorgonzola e crambol di prosciutto€ 29,00Creamy risotto with a pea cream, gorgonzola, and a ham crumbleRavioli di ricotta e spinaci, burro,
salvia e scorza d'arancia€ 25,00Fresh ricotta and spinach ravioli combined with butter, sage, and orange zestTagliatelle al ragout d’astice ½
€ 39,00Fresh tagliatelle with a half-lobster ragout, sun-soaked Sicilian cherry tomatoes, and garnished with parsleySpaghetti alle vongole veraci
€ 27,00Spaghetti with sautéed clams in white wine, lightly seasoned with garlic and parsleyOrecchiette melanzane e burrata profumate al basilico
€ 26,00Fresh orecchiette with eggplant and burrata, infused with basilRigatoni al ragù bianco Toscano e funghi di bosco
€ 26,00Rigatoni with Tuscan white meat sauce and wild mushroomsPenne all’ Arrabiata
€ 23,00Fresh penne with a lightly spicy Italian tomato sauce
SOUPS
Zuppe
Zuppa del giorni
€ 20,00Soup of the dayMinestrone dell'orto
€ 20,00Italian vegetable soup
MAIN COURSES
I Secondi Piatti
FISH DISHES
I pesci
Sogliola alla mugnaia
€ 42,00Sole à la meunièreFiletti di branzino al cartoccio (limone, timo
e olive taggiasche)€ 33,00Sea bass fillet baked in foil (lemon, thyme, and Taggiasca olives)Merluzzo al vapore con crema di piselli e uova di pesce
€ 35,00Steamed cod with pea cream and fish roeZuppa di pesce mediterranea con crostone di pane
€ 36,00Mediterranean fish soup with crispy bread.
MEAT DISHES
Le carni
Filetto di agnello ai profumi di
macchia Mediterranea€ 38,00Lamb fillet seasoned with Mediterranean herbs, accompanied by a sauce made from homemade lamb broth, seasonal vegetables, and oven-baked potatoes perfumed with rosemaryTagliata di manzo Irlandese, rucola e grana
€ 39,00Thin slices of Irish beef, arugula, and Grana cheeseOssobuco tradizionale
€ 33,00Traditional-style veal shank, served with its tomato sauce based on a brunoise, a bouquet garni of bay leaf and thyme, and spaghettiSaltimbocca di vitello alla Romana
€ 31,00Veal cutlet in Roman style with smoked Parma ham, seasoned with fresh sage, and a delicately spiced veal jusFiletto di Manzo Rossini
€ 45,00Filet mignon accompanied by pan-seared foie gras, truffle, and a Marsala-scented sauceScaloppina funghi e tartufo
€ 36,00Escalope of mushrooms and truffleCotoletta di vitello alla Milanese
€ 37,00Kalfskotelet op Milanese wijze
MENUS
Lunch menu
2 courses
€ 42,00menu of the day3 courses
€ 54,00menu of the day
DESSERTS
I Dolci
Tiramisu della casa
€ 14,00Home-made tiramisuSegreto con glacé Lamponi e Bergamotto,
Mascarpone e Piscacchio€ 15,00Secret with raspberry and bergamot glacé, mascarpone, and pistachioFormaggi Misti con Mostarda di Frutta
€ 17,00Cheese platter with fruit mustardMousse Cioccolato al Latte e Caffe
€ 15,00Milk chocolate and coffee mousseGelato alla Vaniglia con Fragole Marinate
€ 15,00Vanilla ice cream with marinated strawberriesMoelleux Caramello e burro salato
€ 16,00Caramel and salted butter moelleuxPannacotta Speculoos e Mango
€ 15,00Speculoos and mango pannacottaCheesecake con Cioccolato e Biscotti Oreo
€ 16,00Chocolate and Oreo biscuit cheesecake
Groups of 10 or more: choose from a limited selection of dishes on the menu.
Discover our group menus
Opening hours
Lunch
Tuesday – Friday
12:00 – 14:30
Diner
Tuesday – Saturday
18:00 – 22:00
Reserve
We recommend making an online reservation.